"There are three sides to every story: mine, yours and the truth."

Portland's 10 biggest restaurant openings of spring, 2018

05-05-2018 | The Oregonian

Italian for "The Usual," Il Solito is the new Italian-American restaurant helmed by former Renata chef Matt Sigler at the Hotel Vintage Portland. It's one of a rash of new hotel restaurants opening downtown, including King Tide, a seafood restaurant at RiverPlace, and Terrane, another Italian spot at The Porter.

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$3M later, downtown favorite Pazzo is reborn as lI Solito

05-03-2018 | Portland Business Journal

The restaurant, whose name translates to "the usual," features a wide range of pastas, such as bucatini, spaghetti and linguine, as well as hand-rolled and stuffed noodles, antipasti and meat dishes. There's also a full bar, headed up by Bryan Galligos, with a menu of mid-century cocktails with an "Italian tilt."

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Look Inside Il Solito, Downtown Portland’s Sharp New Trattoria

04-16-2018 | Eater Portland

The Pazzo space has been thoroughly made over for the relaunch: in place of the stately and elegant (but very brown) furnishings of Pazzo, there’s now lots of clean and sharp angles, with vintage elements in the form of chandeliers and a few touches of Mediterranean tiling, and not a tablecloth in sight — take a look.

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Check Out the Menu at Matt Sigler’s New Downtown Italian Spot

04-13-2018 | Eater Portland

“I want people to come here and say, ‘that reminds me of my childhood.’ It should be emotional; food should be emotional,” Sigler says, sitting at the bar of Il Solito, the Italian restaurant he will open in the former Pazzo space April 17. The restaurant, on the corner of Washington and Broadway within Hotel Vintage, is nearly complete: The bar is stocked with amari and Italian wine, shots of pasta and Italian cities are framed and hanging from the dining room’s walls, and his hefty, red Berkel meat slicer shines like a Vespa next to the restaurant’s copper chef’s pass.

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Bread & Brew: Comfort food, Thai ice cream, Rising Star Award

03-28-2018 | Portland Tribune

Food trends will come and go, but comfort food has never gone out of style. If there are two things Portland can never get enough of, it's a good, old-fashioned Italian family restaurant, and a funky twist on the old ice cream shop. Bread & Brew has the scoop on both of those latest openings, both in downtown Portland. It'll be all about the red sauce at the space formerly occupied by Pazzo Ristorante, a beloved spot for 25 years.

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Apologies to Michael Russell… and More News

03-07-2018 | Portland Food & Drink

Il Solito’s dining room and bar will mirror the old world, meets new world menu with a design that’s both comfortable and modern. The name ‘Il Solito’ translates to ‘the usual’ – as in ‘I’ll have the usual’ – and that familiarity will be reflected in the service style and vibe.

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